Effect of various factors on the process of yogurt product supplemented with soymilk: Graduation project of Food technology/ Nguyen Vu Duc Hoai, Nguyen Huynh Gia Huy; Dang Thi Ngoc Dung (Advisor)--Ho Chi Minh City: Ho Chi Minh City University of technology and education, 2024 Call no.: CTP-16 637.1476 N573-H678