
The design of a snack production factory with a capacity of 3000 tons per yearTác giả: Le To Quyen, Le Thi Thuy Nga
The design of a snack production factory with a capacity of 3000 tons per year: Faculty of high quality training Graduation's thesis of the Food Technology/ Le To Quyen, Le Thi Thuy Nga; Hoang Van Chuyen (Supervisor) . -- Ho Chi Minh city: Ho Chi Minh city University of technology and education, 2021
